Download Biggest Book of Bread Machine Recipes (Better Homes and Gardens Cooking), by Better Homes and Gardens
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Biggest Book of Bread Machine Recipes (Better Homes and Gardens Cooking), by Better Homes and Gardens
Download Biggest Book of Bread Machine Recipes (Better Homes and Gardens Cooking), by Better Homes and Gardens
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- More than 400 recipes, including basic loaves, savory breads, sweet favorites, and holiday classics.
- Holiday-worthy butters and spreads to pair with your favorite breads.
- Two bonus chapters on Soups & Stews and Sandwiches offer more recipes and suggestions for enjoying delicious homemade breads.
- Basics chapter that takes the guesswork out of bread machine baking and includes a troubleshooting guide and substitution suggestions.
- Sales Rank: #251528 in Books
- Published on: 2003-09-01
- Released on: 2003-09-01
- Original language: English
- Number of items: 1
- Dimensions: 9.00" h x 1.32" w x 8.00" l, 2.19 pounds
- Binding: Plastic Comb
- 416 pages
From the Inside Flap
Recipes for fresh breads -- from sweet to classic -- plus bonus chapters on soups, stews, and sandwiches. More than 375 recipes in all!
Basics chapter answers frequently asked questions.
About the Author
The iconic BETTER HOMES AND GARDENS brand is one of America's most trusted sources for information on cooking, gardening, home improvement, home design, decorating, and crafting. Today, the brand encompasses books, magazines, and digital media.
Most helpful customer reviews
40 of 42 people found the following review helpful.
Not enough yeast
By Sarah Strohmeyer
Here's the problem with this book - too little yeast. I own a Zojirushi bread maker that's excellent. The accompanying recipes work out fine. However, for every 3-4 cups of flour, Zojirushi recommends 2 tsp of yeast. For the equivalent amount in this book, the authors recommended about 1. Every loaf turned out bad until I upped the yeast. I can't figure out what the authors were thinking.
26 of 26 people found the following review helpful.
Money well spent
By Angelika Niessen
I don't care for the texture of bread baked in bread machines, therefore I use all recipes on dough cycle only. Have tried quite a few and have not had a bad one yet, with the exception of the breadsticks; but I'll give them another try too.
Baked the buttermilk bread yesterday, excellent !
84 of 86 people found the following review helpful.
Definitely the Biggest!
By M Beal
New to bread machine baking, I wanted a BIG book of tested recipes. This is it. There are lots of recipes for the bread machine, both for total machine baking and oven baking. The one reason I cannot give it 5 stars is the way the recipe pages are set up.
The type is in a nice blue and hard to read orange. The type used to list the ingredients is small and every other line is in orange. I find it difficult to read as the orange seems to fade out alongside the deep blue. Maybe I need to update my glasses.
One other item I would like to have seen is an ingredient substitution guide somewhere in the Tips Section.
There are some really good features, however. The book opens out flat for easy reference to the recipe while preparing. The index cross references recipes by ingredients which I found very useful. There are some ideas for how to use the bread in sandwiches and with soups; they look yummy and worth trying.
Overall, I like the book. All the recipes I tried have come out great. I just wish the book was easier to read, but that won't keep me from using it.
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